Bonners Superb Pork Pies
Serves 6/8
We use only the finest ingredients, 100% outdoor-bred British pork shoulder and belly, perfectly seasoned with a unique blend of white pepper, nutmeg, encased in a rich, hot water crust pastry. Surrounded with succulent bonestock jelly.
To ensure you get the very best experience, take your pork pie out of the fridge to rest for 30 minutes and then get stuck in.