Crown Roast Of lamb
£39.99
99 in stock
Bonners the Butchers – Crown Roast of Lamb
Crown of Lamb
Weight: Varies (approx. 1.5kg – 2.5kg)
Description: Create an unforgettable dining experience with Bonners the Butchers’ Crown Roast of Lamb. This exquisite centrepiece features a stunning display of 16 bones, meticulously arranged into a crown and stuffed with succulent minced lamb and your choice of flavourful stuffing. Perfect for special occasions, this roast combines visual appeal with rich, tender meat, offering a luxurious feast that will impress your guests.
Features:
- Locally Sourced: Our crown of lamb is sourced from trusted local farmers who practice ethical and sustainable farming methods, ensuring the highest quality meat.
- Elegant Presentation: The crown roast, with its 16 bones arranged in a spectacular display, makes a show-stopping centrepiece for any table.
- Stuffed for Extra Flavour: Filled with juicy minced lamb and your choice of delicious stuffing, this roast delivers an explosion of flavours in every bite.
- Rich and Tender: Known for its succulent and tender meat, this cut offers a rich, full-bodied flavour that is sure to impress.
- Generous Portions: Each crown roast provides ample servings, making it perfect for festive gatherings and family celebrations.
Stuffing Options:
- Classic Herb Stuffing
- Garlic and Rosemary
- Apricot and Sage
- Chestnut and Cranberry
Cooking Tips: For the best results, bring your crown of lamb to room temperature before cooking. Season the roast generously with salt, pepper, and your favourite herbs. Place it in a preheated oven and cook at a high temperature initially to develop a flavourful crust, then reduce the heat to cook the meat slowly to your desired doneness. Baste occasionally with pan juices to enhance the flavour and keep the meat moist. Let the roast rest before carving to ensure the juices are evenly distributed, resulting in tender and flavourful slices.
Why Choose Bonners the Butchers: At Bonners the Butchers, we are dedicated to providing meats of exceptional quality. Our close relationships with local farmers ensure that every cut of meat is fresh, ethically raised, and bursting with flavour. Our Crown Roast of Lamb is a testament to our commitment to excellence and our passion for delivering the best to our customers.
Elevate your festive meals with the luxurious and impressive taste of our Crown Roast of Lamb. Order now from Bonners the Butchers and experience the difference that quality makes.