You can’t beat a free-range chicken and Ducks for flavour. Ours come from Jeff Cracknells Farm Langport Nr Ilminster, where they have room to roam in a peaceful, natural environment, and are given twice as long to mature as their conventional cousins. BONNERS also sells barn reared chickens, whose diet in gives the meat an intense, juicy taste.
Poultry
You can’t beat a free-range chicken and Ducks for flavour. Ours come from Jeff Cracknells Farm Langport Nr Ilminster, where they have room to roam in a peaceful, natural environment, and are given twice as long to mature as their conventional cousins. BONNERS also sells barn reared chickens, whose diet in gives the meat an intense, juicy taste.
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Cracknells Free Range Ducks Whole
£38.50 – £49.00
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Fresh Boneless Turkey Breast £19.50 per kilo
£30.00 – £110.00
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Free Range Cracknell Chicken from Langport Somerset £9.95 per kilo
£25.00 – £55.00
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Boneless Skinless Chicken Breast.
£3.50
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Free Range Skin on Chicken Fillets
£4.50
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Free Range Duck Legs
£3.50
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Duck Breasts in a Chinese Plum Sauce
£8.75
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Duck Breast Free Range
£7.95
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Chicken fillets marinaded in Lemon & coriander
£4.25
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Fresh Chicken Fillet Stuffed with Dorset Blue Vinney
£4.25
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Home made Chicken Kievs
£3.95
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Quick Chicken Roast
£4.25
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Guinea Fowl
£17.50