2.5kg
Showing all 20 results
Cracknells Free Range Ducks Whole
£45.00 – £56.00
Hines of Chard Bone in Bronze Turkey Crowns
£85.00 – £145.00
Fresh Boneless Turkey Breast £22.99 per kilo
£40.00 – £128.00
Free Range From Cracknell’s Chicken of Langport Somerset £11.25 per kilo
£30.00 – £63.00
Grass Fed West Country Rib of Beef on the Bone
£66.50 – £218.00
Fresh Barn Reared Happy Chicken weight range 2 to 3 kilos
£22.00 – £31.50
Unsmoked Boneless Gammon Joints 1.5kilo -5 kilo +
£22.75 – £72.00
Smoked Boneless Gammon Joint
£26.00 – £85.50
Grass Fed Boneless Rolled Sirloin of Local Beef
£53.75 – £198.00
Home Cured Salt Silverside of Beef
£25.00 – £55.00
Grass Fed Locally Farmed Topside of Beef
£27.50 – £105.00
Fully Trimmed Fillet of Beef ( Various sizes)
£49.50 – £190.00
Boneless Leg of West Country Pork
£16.00 – £64.00
Boneless Rolled Brisket of Beef
£16.00 – £39.99
Boneless Pork Shoulder
£15.00 – £50.00
Boneless Loin of Free Range Pork
£20.00 – £55.00
Leg of Locally Farmed Lamb
£38.00 – £65.00
Bonners Cooked Ham Joints 1 to 6 kilos weight range
£31.25 – £163.00
Honey Roasted Cooked Ham 1 to 3 kilos weight
£30.00 – £75.00
Boneless Haunch of Venison
£25.00 – £62.50